Nam Prik Goong Siab | Traditional Dried Shrimp Chilli Paste
A traditional Thai chilli paste made with 40% dried shrimp, combined with crispy fried garlic, fried shallots, chilli powder, tamarind and fish sauce. Aromatic and full of texture, with a delicious balance of spicy, savoury, sweet and tangy flavours.
Ready to eat—simply open and enjoy. Perfect with steamed rice, sticky rice, boiled eggs, omelettes, fresh vegetables or steamed vegetables.
Main Ingredients:
Dried Shrimp 40%
Fried Garlic 20%
Fried Shallot 10%
Tamarind 5%
Fish Sauce 5%
Sugar 5%
Chilli Powder 5%
Seasoning Powder 5%
Iodised Salt 5%
Net Weight: 80 g Storage: Keep at room temperature for up to 4 months. Allergen Information: Contains crustaceans (shrimp) and fish.
